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boule gallery

Saturday, December 19, 2009

walnut raisin

Posted by Robert Frumkin at 12:22 PM No comments:

Thursday, December 17, 2009

boule

Posted by Robert Frumkin at 6:33 PM No comments:

Tuesday, December 15, 2009

boule

Posted by Robert Frumkin at 4:19 PM No comments:

boule

Posted by Robert Frumkin at 4:19 PM No comments:

boule

Posted by Robert Frumkin at 4:19 PM No comments:

boule

Posted by Robert Frumkin at 4:18 PM No comments:

boule

Posted by Robert Frumkin at 4:18 PM No comments:

Monday, November 30, 2009

vertical boule (proofed in banneton overnight)

Posted by Robert Frumkin at 7:53 AM No comments:

proofed in banneton overnight

Posted by Robert Frumkin at 4:51 AM No comments:

Friday, November 27, 2009

rye

Posted by Robert Frumkin at 7:14 AM No comments:

rye

Posted by Robert Frumkin at 7:14 AM No comments:

semolina flour

Posted by Robert Frumkin at 7:13 AM No comments:

Friday, October 16, 2009

sourdough boule with dark rye flour (650g all-purpose; 100g dark rye)

Posted by Robert Frumkin at 6:09 AM No comments:

jumbo no-knead made with yeast

Posted by Robert Frumkin at 6:08 AM No comments:

sourdough boule

Posted by Robert Frumkin at 6:07 AM No comments:

Thursday, October 8, 2009

crumb

Posted by Robert Frumkin at 10:44 AM No comments:

crust

Posted by Robert Frumkin at 7:51 AM No comments:

jumbo sourdough boule 750g flour

Posted by Robert Frumkin at 7:47 AM No comments:

Tuesday, October 6, 2009

new shape: baked in emile henry "flame" casserole, 10/06/09

Posted by Robert Frumkin at 5:22 PM No comments:

10/06/09

Posted by Robert Frumkin at 5:22 PM No comments:

Tuesday, September 22, 2009

boule 9/22/09

Posted by Robert Frumkin at 8:25 AM No comments:

Monday, September 21, 2009

boule 9/20/09

Posted by Robert Frumkin at 10:20 AM No comments:

boule 9/19/09

Posted by Robert Frumkin at 10:17 AM No comments:

Thursday, September 17, 2009

poppy sourdough boule crust

Posted by Robert Frumkin at 9:59 AM No comments:

poppy sourdough boule

Posted by Robert Frumkin at 9:59 AM No comments:

Sunday, July 5, 2009

new recipe

Posted by Robert Frumkin at 7:17 AM No comments:

Saturday, July 4, 2009

new recipe

Posted by Robert Frumkin at 7:33 PM No comments:

Friday, July 3, 2009

sourdough boule

Posted by Robert Frumkin at 7:42 AM No comments:

Wednesday, February 25, 2009

boule crumb

Posted by Robert Frumkin at 5:35 PM No comments:

Tuesday, February 10, 2009

crack

Posted by Robert Frumkin at 2:53 PM No comments:

crack

Posted by Robert Frumkin at 2:53 PM No comments:

boule

Posted by Robert Frumkin at 2:52 PM No comments:

Saturday, February 7, 2009

100% white whole wheat flour

Posted by Robert Frumkin at 9:36 AM No comments:

100% white whole wheat flour

Posted by Robert Frumkin at 9:35 AM No comments:

100% white whole wheat flour

Posted by Robert Frumkin at 8:50 AM No comments:

Thursday, February 5, 2009

boule with 50% white whole wheat flour and 50% all-purpose flour

Posted by Robert Frumkin at 12:10 PM No comments:

boule section

Posted by Robert Frumkin at 12:09 PM No comments:

boule section

Posted by Robert Frumkin at 12:08 PM No comments:

Wednesday, January 28, 2009

poppy sourdough boule

Posted by Robert Frumkin at 10:58 AM No comments:

poppy sourdough boule

Posted by Robert Frumkin at 10:58 AM No comments:

Thursday, January 8, 2009

loaf crust

Posted by Robert Frumkin at 8:54 AM No comments:

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